Monday, September 8, 2014

At the end of the Summer, the garden was still in full bloom. We donated much of the produce to families attending the free lunch program at Kenwood, as well as community members.

 
Before school started we picked some produce from the garden and provided a salad to staff that included various kale and lettuce varieties,
 

 
 edible flowers-narsturtium and borage
 
 
 and cucumbers and bell peppers
 
 
Garden club will start-up again for 4th and 5th graders on September 9th.

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